Red Wine

Allan Scott, Pinot Noir, Organic, 2019 (Case of 12)

Availability:In stock

Special Price SGD 480.00 Regular Price SGD 504.00

Vintage: 2019
Size: 750ml

In the nose it smells heavily of dark fruits such as cherries and black currants. The palate is full-bodied with rich coffee and wooded flavours. It’s succulent and well-balanced.

Single Bottle purchase also available @$45

 

Allan Scott, Pinot Noir, Organic, 2019 (Case of 12)

Vintage: 2019
Size: 750ml

In the nose it smells heavily of dark fruits such as cherries and black currants. The palate is full-bodied with rich coffee and wooded flavours. It’s succulent and well-balanced.

Single Bottle purchase also available @$45

 

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Description

Description

Allan has nearly 40 years in the wine business, which makes him one of the most experienced people in Marlborough when it comes to growing, making and marketing wine.

For Allan and Catherine Scott, the winemaking process is one that has allowed their love of the vintners craft to become a shared passion with those they hold most dear. From one generation to the next, standing shoulder to shoulder. Allan Scott Family Winemakers is a winery built on family and a shared vision for excellence.

Tasting Notes

When the first wafts of this wine hit the nose, it takes me straight back to when my grandma used to bake chocolate self-saucing pudding for ‘sweets’ and serve it with freshly picked local Marlborough black cherries, the sweet fruit character of the cherries went perfectly with the grippy bitterness of the pure cocoa, throw this in with the opulent smells of the summer roses growing outside the kitchen window to really round off the nose.

The palate however, gives the impression of black Doris plum jam with a toasty oak texture, the drying of the tannins mix wonderfully with finely balanced spices and fresh acidity you get in quality homemade jam

Serving Suggestions

This Pinot Noir is concentrated and powerful and deserves a little bit of bottle aging before enjoying with rich flavoursome food – but as with all great Pinot Noirs, avoid tomato based sauces.

 

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