Red Wine

Ornellaia, Bolgheri Rosso, DOC, 2017

Availability:In stock

SGD 290.00

Vintage: 2017
Size: 750ml

“Ornellaia 2017 masterfully interprets what was a particularly warm and sunny year. The intense and dark colour heralds a wine of beautiful concentration; the nose, rich and complex, releases scents of ripe red fruits, accompanied by notes of sweet tobacco and vanilla. The taste reveals an Ornellaia of great balance, a combination of firmness and pleasant freshness.”

Purchase a case of 6 to get the Limited edition label - One in each wooden case.

Ornellaia, Bolgheri Rosso, DOC, 2017

Vintage: 2017
Size: 750ml

“Ornellaia 2017 masterfully interprets what was a particularly warm and sunny year. The intense and dark colour heralds a wine of beautiful concentration; the nose, rich and complex, releases scents of ripe red fruits, accompanied by notes of sweet tobacco and vanilla. The taste reveals an Ornellaia of great balance, a combination of firmness and pleasant freshness.”

Purchase a case of 6 to get the Limited edition label - One in each wooden case.

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Description

Description

The desire to nurture the Estate’s exceptional qualities has shaped Ornellaia’s philosophy since the beginning. Ornellaia is a cuvée of Cabernet Sauvignon, Merlot, Cabernet Franc & Petit Verdot and the faithful expression of unique terroir developed in harmony with nature.

Tasting Notes

Grape Blend: 56% Cabernet Sauvignon, 25% Merlot, 9% Cabernet Franc, 10% Petit Verdot

“Ornellaia 2017 masterfully interprets what was a particularly warm and sunny year. The intense and dark colour heralds a wine of beautiful concentration; the nose, rich and complex, releases scents of ripe red fruits, accompanied by notes of sweet tobacco and vanilla. The taste reveals an Ornellaia of great balance, a combination of firmness and pleasant freshness.”

Olga Fusari – Winemaker – July 2019

Serving Suggestions

A wine like this requires an equally delicious pairing in the form of grilled, roasted or barbequed pork, chicken, roast and game meat. Would also go well with medium cheeses.

Ratings

Robert Parker 96, James Suckling 97, Wine Spectator 94, Antonio Galloni 97

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