Red Wine

Ornellaia, Bolgheri Rosso, DOC, 2014

Availability:Out of stock

SGD 330.00

Vintage: 2018
Size: 750ml
Ratings: James Suckling 97, Antonio Galloni 97

“With its usual deep ruby-red colour, Ornellaia 2018 features a lively and intense aromatic expression, a distinctive mark of the vintage. Red fruits, citrus notes, hints of liquorice and Mediterranean scrub combine to form its profile. With the first taste it is enveloping and all its components well-balanced: the tannins, both dense and silky in texture, fill the palate with elegance and precision. The finish is lifted by a distinct tangy vein that enhances the sensation of freshness and persistence.”

Purchase a case of 6 to get the Limited edition label - One in each wooden case.

Ornellaia, Bolgheri Rosso, DOC, 2018

Vintage: 2014
Size: 750ml

This year represents the heart of the estate, Ornellaia’s ‘Essence’: its natural style, the exceptional quality of its terroir, and the competence of those who work in the vineyards and the cellar.”

Purchase a case of 6 to get the Limited edition label - One in each wooden case.

Description

Description

The desire to nurture the Estate’s exceptional qualities has shaped Ornellaia’s philosophy since the beginning. Ornellaia is a cuvée of Cabernet Sauvignon, Merlot, Cabernet Franc & Petit Verdot and the faithful expression of unique terroir developed in harmony with nature.

“2014 was one of the most demanding years in memory of, and has allowed us to produce high quality wines that are offering great delight. The late ripening of the grapes allowed the fruit to fully express its liveliness and freshness.

Axel Heinz (Wine Maker)– May 2015

Tasting Notes

Grape Blend: 34% Cabernet Sauvignon, 32% Merlot, 14% Cabernet Franc, 20% Petit Verdot

What is particularly striking is the high quality of the tannins on the palate: silky, refined, without rough edges. This year represents the heart of the estate, Ornellaia’s ‘Essence’: its natural style, the exceptional quality of its terroir, and the competence of those who work in the vineyards and the cellar.”

Axel Heinz (Wine Maker)– May 2015

Serving Suggestions

A wine like this requires an equally delicious pairing in the form of grilled, roasted or barbequed pork, chicken, roast and game meat. Would also go well with medium cheeses.

Ratings

Robert Parker 94, James Suckling 95, Wine Spectator 90, Antonio Galloni 91

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