Red Wine

Stags Leap Wine Cellars, SLV Cabernet Sauvignon, 2021

Availability:In stock

SGD 400.00

Vintage: 2021
Size: 750ml
Ratings: Robert Parker Wine Advocate 95, James Suckling 97, Decanter 96, Wine Spectator 96

The 2021 S.L.V. Cabernet Sauvignon offers generous aromas of black currants, mocha, olive, figs, and a touch of espresso. A rich mouthfeel, and a dense, balanced core, lead into a lengthy finish with flavors of dark chocolate, blackberry reduction, and a touch of oak.

-https://www.stagsleapwinecellars.com/

Stags Leap Wine Cellars, SLV Cabernet Sauvignon, 2021

Vintage: 2021
Size: 750ml
Ratings: Robert Parker Wine Advocate 95, James Suckling 97, Decanter 96, Wine Spectator 96

The 2021 S.L.V. Cabernet Sauvignon offers generous aromas of black currants, mocha, olive, figs, and a touch of espresso. A rich mouthfeel, and a dense, balanced core, lead into a lengthy finish with flavors of dark chocolate, blackberry reduction, and a touch of oak.

-https://www.stagsleapwinecellars.com/

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Description

Description

S.L.V., also known as Stag’s Leap Vineyards, is the winery’s first vineyard. Today, this vineyard continues to produce wines with layers of complexity, spicy intensity and excellent structure.

For this wine the primary blocks were 2A, 3A, 1A, 3B and S.L.V. Block 4 – the “grande dame” of the vineyard – which was planted in 1972. These vines along with blocks on the eastern side of S.L.V., characterized by their fire-borne volcanic soils, give this wine its structure and sense of minerality along with concentrated dark fruit flavors and ripe, elegant tannins.

Tasting Notes

The 2021 S.L.V. Cabernet Sauvignon offers generous aromas of black currants, mocha, olive, figs, and a touch of espresso. A rich mouthfeel, and a dense, balanced core, lead into a lengthy finish with flavors of dark chocolate, blackberry reduction, and a touch of oak.

-https://www.stagsleapwinecellars.com/

Serving Suggestions

Enjoy with Steak Diane, Grilled Hangar Steak with Chimichurri, Duck Confit with Roasted Figs and Polenta or Mushroom Ravioli with Arrabiata Sauce.

Ratings

Robert Parker Wine Advocate 95, James Suckling 97, Decanter 96, Wine Spectator 96

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