Amarone Della Valpolicella DOCG
DESCRIPTION
Amarone della Valpolicella is a rich, dry Italian red wine from the Veneto region, made from partially dried grapes using the appassimento method. This process concentrates the flavors and sugars, resulting in a full-bodied wine with high alcohol content (at least 14% ABV) and notes of dark fruit, chocolate, and spices. It is produced primarily from a blend of Corvina, Rondinella, and Molinara grapes, often with aging in oak barrels to add complexity.
